Archive for the ‘Cold Steel Knives’ Category
One thing you want to do is make sure it is the right hunting knife for you. I mean don’t go out and buy just any kind of knife because you thought it was cool looking. I mean just like most things looks can be deceiving.
The first thing you should look at is the edge on the knife. Do you want a curve or a straight edge? Next is what will you be doing with it? I mean like are you cutting through bones or just skin? That makes a big difference. These are things that you have to consider when you are looking at getting a good hunting knife.
Designed by Andrew Demko, the spartan, made by cold steel knives, is a folding Kopis scaled down to accommodate the demands of a tamer, more sophisticated world. The 4″ blade evokes the classic Kopis of the ancients with its characteristic recurved edge, big belly and sharp, acute point.
The spartan cold steel knives always presents its edge at an angle to the material being cut to produce a deep sheering effect, and t stabs almost as well as it cuts.
There are many advantages for a rugged hunting knife. They are heavy duty built with a strong sharp blade. They can take a beaten when you drop it or use it for breaking through deer bones when processing it. You can actually use it for what you want to use it for and not worry about damaging it and wasting your money.
Another great thing about a rugged hunting knife is that you can where it on your side and not have to worry about jabbing yourself because most of these knives come in a heavy duty protective case that goes on your belt. That is a great feature when you can take it in the outdoors with your for your protection and for your convenience.
One thing I have learned is that you can never have too much of something that you actually use. Ya, things might get cluttered, but that is when you decide what you use and what you don’t use and then get rid of it. In this case it never hurts to add multiple knives to your hunting gear.
The reason I say multiple is because lets say you have two tags for one season and you shoot a deer, and gut it and there is no water around. I would wrap the knife in your gloves and put inside your dead deer, and then continue on hunting with a clean knife. You never know if you will need a knife, so keep one on your side while you are hunting. So next time you should consider adding more than one knife to your hunting gear!
Everybody has a wish list, especially for hunting gear. That is why it is important to set a budget for your hunting gear. I mean some things you can go cheap on, but you must remember that old saying that says, “you get what you pay for”. I’m not saying you have to go out and buy the most expensive products either.
Hunting gear consist of lots of products. That is why it is important to set a budget and stay within that price. Make a list of items you want and the prices of them and then you decide on where you can spare some money and get by with what you got and what you need. The biggest thing to remember that you have to be smart on what hunting gear you buy and where you buy it.
One thing you should always do after you field dress your deer is sanitize your hunting knives. This is very important to do. Some people just rinse it off and put it back in the case and leave it until next time that you skin a deer. The only problem with that is there is a lot of bacteria and germs from wild game.
There is a lot of diseases out there now and well one way of prevention is to sanitize your hunting knives. It only takes a minute. All you need to do is keep a container of bacterial wipes in your vehicle and just wipe your knife off when you done. It is that easy and you know that you have one less chance of spreading diseases.
Everybody knows that hunting the deer is fun, but how about when it comes time to processing your own deer. This can be fun too, but do you have the right knife to do it with? I would like to introduce to you cold steel knives. They have a great variety of solid, sharp knives.
I just want everybody to know that I am only talking about these knives for a deer hunter stand point. Cold steel knives have many uses, but I am only interested in using these knives for processing your deer. Nothing is worse than processing your deer with the wrong knife.
Obviously from the title you can tell that I will be talking about cold steel hunting knives. First of all there are many different shapes and sizes of these knives. There are the fold up types or just your regular straight knives. Because there are so many to choose from, you should decide on what you are using it for. Each cold steel hunting knives serves its own purpose.
Lets take skinning a deer for example, if you are skinning a deer you would want a little narrow knife because of all the small areas and corners. Now if you want to cut up meat you would want a thicker knife that is easier to hold. Cold steel hunting knives are great, but if you get the wrong knife for the wrong job, you will wishing you had a better knife. But it’s not the knife’s fault! You just don’t have the right knife for that job. So make sure you think it through first of what cold steel hunting knife you should have in your hand!